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More and more attention has been paid to hand-brewing coffee.

More and more attention has been paid to hand-brewing coffee.

Post-espresso era: Michael, the 2010 world champion barista. What Michael Phillips performs in the major exhibitions is no longer the old Espresso and pull flowers, but how to flush them by hand. The third most popular cafe in the United States is # Stumptown Roasters#, # Blue Bottle# and # Intelligentsia Coffee#,.

2015-09-10
Coffee common sense top mocha pot BRIKKA making method

Coffee common sense top mocha pot BRIKKA making method

BRIKKA is a mocha pot that jumps out of the tradition. All kinds of improved designs make coffee players love it, but no one teaches the correct way to use it, which makes everyone love and fear BRIKKA. Here, we provide a series of articles, the author of the article is using BRIKKA ---the most difficult 4-person pot in history, I hope to provide you with some help, but also welcome big

2014-12-04
Coffee shop management coffee shop marketing skills

Coffee shop management coffee shop marketing skills

As an emotional industry, running a cafe is very popular with fashionists. while making money, it can also take into account the pursuit of the taste of life, which is indeed the best choice for both worlds. Therefore, many cultural people who are new to business like to run cafes, which make them have a rich humanistic atmosphere, thus making them more attractive. In fact, at present, large, medium and small cities in China

2014-11-06
How to make a cup of coffee powder with Espresso fine enough and even

How to make a cup of coffee powder with Espresso fine enough and even

First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. Try to be as uniform as possible under the premise of fineness, so that the pressure on the coffee pressed powder is uniformly extracted.

2015-10-12
How to use a mocha pot to make coffee

How to use a mocha pot to make coffee

Today, when Italian coffee is popular all over the world, we are no stranger to Italian coffee machine, and even passers-by can name several Italian fancy coffee. But today we have more criticism and discrimination against the mocha pot, and we always question whether the coffee made by mocha is Espresso. So Uncle Dou would like to share some of my views on the mocha pot.

2014-07-18
Ten questions about Coffee Wang on the left Bank of Sena

Ten questions about Coffee Wang on the left Bank of Sena

[reporter]: Hello, Mr. Wang, we know that Senna left Bank International Catering Management (Beijing) Co., Ltd. was established in 2005. could you first tell us about the development of this brand on the left bank of Sena? [a]: the first store on the left bank of Sena dates back to 200 years ago, the cafe on the left bank of the Seine adjacent to the Rue Saint-Germain in Paris, from the industrial period in the early 18th century.

2015-04-09
Coffee making skills: how to make a cup of Espresso

Coffee making skills: how to make a cup of Espresso

First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. Try to be as uniform as possible under the premise of fineness, so that the pressure on the coffee pressed powder is uniformly extracted.

2014-12-25
HOFEX

HOFEX "GBC Competition" Barista wins at the starting line

The barista is the soul of a good cup of coffee. Over the past few years, the international food and beverage trade fair HOFEX has organised the "GBC Barista Competition" and "GLC Coffee Pull Competition" at the "Bean 2Cup@HOFEX Coffee Zone" to provide a platform for local baristas to exchange ideas and strive for technical excellence. This May, the much-anticipated HOFEX and two coffee competitions are back.

2015-04-27
Detailed explanation of coffee brewing utensils French Press pressure kettle

Detailed explanation of coffee brewing utensils French Press pressure kettle

The piston pot method is called the pressurization method in France, the Metro method in the United States and the coffee pot method in Europe, which is a quite good method of coffee blending. Section 1: the historical cognitive instrument of the French pressure kettle-the French pressure kettle, which can also be called the tea maker-French Press. As early as 30 years ago, PeetPeets Coffee Tea, a famous roaster in the Berkeley district of the West Coast of the United States.

2014-10-17
Recommended by Yinchuan Cafe

Recommended by Yinchuan Cafe

A series of cafes began to appear, so that the atmosphere of independent cafes in Yinchuan began to slowly form, with more coffee culture.

2014-07-18
Rainforest Alliance certification (frog logo)

Rainforest Alliance certification (frog logo)

Rainforest Alliance certification frog beans Rainforest certification logo has a distinct frog, Rainforest Alliance certified coffee, also referred to as frog beans. Rainforest Alliance RA(Rainforest Alliance ) certification refers to farms that meet the criteria set by the Rainforest Alliance. The Alliance will conduct inspections on the farm and its surrounding ecosystems.

2015-10-24
Basic knowledge of boutique coffee how to make a cup of Espresso

Basic knowledge of boutique coffee how to make a cup of Espresso

First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. Try to be as uniform as possible under the premise of fineness, so that the pressure on the coffee pressed powder is uniformly extracted.

2014-11-19
How to make perfect Italian concentrated Italian blended bean Italian coffee machine latte concentrated milk foam

How to make perfect Italian concentrated Italian blended bean Italian coffee machine latte concentrated milk foam

The process of making espresso in Italy is much simpler today than it used to be. Baristas can improve the quality of coffee with the help of thermostatic bean grinders, electronic scales, laser scatterers and other tools. We all know that the production of espresso in Italy is a rigorous science, but how many people can guarantee that the quality of coffee made every time is constant? I don't think the key lies in the tools you use.

2016-07-11
Taiwan cafes recommend low-key cafes without signs.

Taiwan cafes recommend low-key cafes without signs.

Wen, Chen / Orange Dogs love candy. I like the coffee shops that were popular in our day, like a complex bubble tea shop, offering not only coffee, but also dishes like chops or chops. There will also be something like steak or small fire, and most of the coffee is special. And after the beginning of the "drinking coffee" thing these years, it has begun to become more and more.

2015-03-25
Top mocha pot brewing coffee BRIKKA completely attack

Top mocha pot brewing coffee BRIKKA completely attack

BRIKKA is a mocha pot that breaks away from tradition. Coffee players can't put it down with various improved designs, but no one teaches how to use it correctly, which makes people love and fear BRIKKA. Here, we savages reveal that we provide a series of articles, in which the authors all use BRIKKA-the most difficult 4-person pot in history. I hope I can give you some help, and you are welcome to have

2015-02-28
What are the advantages of rainforest certified coffee? What is rainforest certified coffee?

What are the advantages of rainforest certified coffee? What is rainforest certified coffee?

Rainforest Alliance Overview Rainforest Alliance (RA) was founded in 1987, headquartered in New York, USA. It is not only a non-profit international non-governmental environmental protection organization, but also the largest and most authoritative professional FSC certification organization recognized by FSC. Its mission is to protect global ecosystems and make a living by changing land use patterns, business and consumer behavior.

2016-02-19
Starbucks '

Starbucks '"foreign brand" misread by Chinese people

Starbus is a very inexpensive popular drink in the United States, which is regarded as a fast food in coffee, but immigrated to China, it has become one of the elements of fashion and elegance. The nature is completely altered.

2014-05-19
The Italian organic agronomist's trip to Hainan Mountain Coffee made him marvel at the charm of siphon coffee.

The Italian organic agronomist's trip to Hainan Mountain Coffee made him marvel at the charm of siphon coffee.

Rompuy tasted the waterfall coffee in Qiongzhong. Luo Pei inspected Yangshan Wetland in Haikou. In 2014, Ms. Gao Gao, founder of Squirrel School, a natural education institution in Haikou, went to Europe to study organic agriculture and got to know Mr. LorenzoPeris (Chinese name Lopei), an Italian organic agriculture expert. In early January this year, Mr. Lopei went to Shanghai to participate in organic agriculture.

2016-01-18
The importance of getting started with bean grinder for high-quality coffee

The importance of getting started with bean grinder for high-quality coffee

Know the bean grinder with the domestic expansion of Starbucks, COSTA and other fast-vanishing coffee chains. Let more and more Chinese people slowly change the imported drink of coffee from fashion consumption to living habits. Driven by a small number of domestic boutique coffee shops and roasters. More and more coffee drinkers are beginning to find that Starbucks and COSTA chains produce FMCG stores.

2016-05-14
Coffee brewing method: Siphon pot history introduction and operation method

Coffee brewing method: Siphon pot history introduction and operation method

Siphon pot is the use of siphon principle, boiling water coffee powder, stew coffee flavor. Applicable coffee: slightly sour, medium alcohol coffee grinding degree: slightly coarser than powder, close to special grain fine sugar. Siphon coffee, let the living room into a coffee shop siphon brewing coffee, is a lot of coffee fans favorite. Some people say that because it can extract the most perfect parts of coffee, especially

2015-12-02
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